Hotel & Restaurant Management Schools

Welcome to Hotel & Restaurant Management Schools

Managing a hotel restaurant means you are managing the function of a hotel that will attract customers more than any other service the hotel offers. A hotel's reputation is usually based on the restaurant, and if the service or food is not of the best, the hotel's reputation will suffer.

This site is a resource for students wishing to persue a career in hotel and restaurant management. The site provides links to schools offering hotel and restaurant management courses, along with various hospitality industry resources.

As the nation's number one retail employer, the hospitality industry needs thousands of new employees each year. Along with the rising demand for hospitality services, is a growing emphasis on comfort, good service and nutrition, all of which increase the need for skilled professionals to manage these services and to meet the needs of today's consumers.

California School of Culinary Arts California Culinary Academy Westwood College (Colorado) L'Ecole de Cuisine - The Culinary Division of YTI Career Institute (Pennsylvania) The Sullivan University System Florida Culinary Institute (Florida) Kendall College (Illinois) The Art Institutes (Multiple Locations) Culinary Academy of Long Island (New York) The Culinary Institute of America - New York)

If you are looking for cooking and culinary programs click here

Restaurant Management Schools Page at Baking and Pastry Chef Schools Restaurant Management Schools Listings at Cooking & Culinary Arts Schools